Enjoy an evening of Indian culinary delights at this plant-based, vegan cooking workshop. Pick up some tips and tricks to making healthier, alternative choices for your weekly meals.
The plant-based cooking class will include getting hands on with prep work to make a delicious plant-based Indian curry, with spicy and cool side dishes, to make the perfect feast, as well as making your own mango chutney to take home.
After our hard work, we’ll sit down and tuck into our delicious Indian feast, complete with some homemade refreshments to quench our thirst.
The perfect gift for Christmas. Suitable for all ages and abilities, who want to learn more about plant-based, healthier lifestyle.